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July 28, 2008
The 5 Cookbooks Every Home Cook Should Own
Nicole talks about five indispensable cookbooks that have taught her how to cook and entertain.
July 23, 2008
A Night at Satterfield’s
Nicole visits a Cahaba Heights favorite for the best pan seared duck she’s ever tasted.
July 22, 2008
Purchasing a Picnic at Pepper Place
Nicole takes you to the local farmers market for some delectable vegetables.
July 21, 2008
A Vacation from Tourist Traps
Nicole talks about a recent visit to Doc’s Seafood Shack in Orange Beach.
July 18, 2008
Love Your Leftovers
Nicole shows you 5 simple steps to enjoying leftover meals.
July 15, 2008
One Really Great Tomato Sauce
Nicole shares an easy recipe for pasta sauce that is flexible for improvisation.
July 10, 2008
Three Steps to Improvising Recipes in the Kitchen
Nicole shows you how to improvise in the kitchen by learning about a certain genre of food.
July 08, 2008
Recipes 101
Nicole teaches you how to avoid a recipe disaster.
July 07, 2008
What You Need to Know About Pepper
Nicole talks about using fresh ground pepper.
Everything You Ever Needed to Know About Salt
Nicole talks about the best salt to use in everyday cooking.
Birmingham Food and Restaurant Blog: Meet the author
Nicole talks about what you can expect to read about in the Birmingham Food and Restaurant Blog.
